You are invited to our webinar "The environment and milk: get the facts" When: Tuesday, July 9, 2019 12:00 pm to 1:00 pm (EDT) Registration required Key topics covered include: • The current environmental footprint of milk production in Canada and the ways farmers have proactively reduced it. • Resources needed (water, land, energy) in the production of milk and greenhouse gas emissions resulting from on-farm activities and transportation of milk. • The importance of considering data that is country-specific when assessing the impact of foods on the environment. To Register: Follow link to Website |