Business Title: Food Service Supervisor
Company: Sodexo
Job Location: Richmond, BC
Full/Part Time: Casual part-time on call
Casual part-time on call position available (4 days per week). Possibility to become full-time.
- Friday: 6:00 am – 2:00 pm
- Saturday: 6:00 am – 2:00 pm
- Sunday: 12:15 pm – 8:15 pm
- Monday: 12:15 pm – 8:15 pm
*Flexibility in availability may be required as schedule is subject to change based on operational requirements. The operation is open 6:00am to 8:15pm, 7 days a week.
Grow your career with a company that shares your passion! Our Healthcare Division has an exciting new opportunity to join the Sodexo team as our next Food Service Supervisor.
Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 67 countries, we serve over 100 million consumers each day through our unique combination of services. We pride ourselves on being committed to the highest standard of Employment Equity and Diversity. By partnering with the Stop Hunger Foundation, we have dedicated ourselves to a corporate responsibility by fighting hunger worldwide. Start your journey with Sodexo, as we continue to grow across Canada!
WORK PERFORMED
- Responsible for co-coordinating food production, meal preparation and ensuring all staff maintains the standards for quality and service at all times
- Provides work direction, supervision and on-going training to all assigned staff in a manner which establishes and maintains high staff morale
- Assists in scheduling, payroll and performance management as assigned
- Promotes and maintains excellent customer relations and effective on-going communication with all levels of staff
- Places orders, maintains accurate and timely inventories and provides daily reports related to cost control
- Assist with planning and executing special assignments and any required follow-up
- Supports the Safety Program and reports all injuries and hazardous conditions immediately
- Other tasks, duties and assignments as directed by the Manager
QUALIFICATIONS
- Diploma in Food and Nutrition Management or Degree in Dietetics
- Eligibility for membership in CSNM. ONLY CANDIDATES WHO ARE ELIGIBLE WILL BE CONSIDERED
- English proficiency, verbal and written
- HACCP, WHMIS training
- Current vaccinations
- Food Safe Certification
- Security Clearance
What Sodexo Can Offer You:
- Flexible work environment
- Competitive compensation & great employee benefits
- Training and development programs
- Countless opportunities for growth
- Corporate responsibility & sustainability
- Canada’s Top Employers for Young People 2019
- Canada’s Best Employers by Forbes 2019
- Diversity Inc. Top 50 employer 2019
- And so much more!
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.
HOW TO APPLY
Apply via the website HERE.
