JOB SUMMARY
Business Title: Coordinator, Hospitality Quality Assurance and Infection Control
Competition #: 2020-122
Company: Broadmead Care Society
Job Location: Veterans Memorial Lodge
Full/Part Time: Monday-Friday, 8:00-4:00pm, 1.00 FTE
Business Title: Coordinator, Hospitality Quality Assurance and Infection Control
Competition #: 2020-122
Company: Broadmead Care Society
Job Location: Veterans Memorial Lodge
Full/Part Time: Monday-Friday, 8:00-4:00pm, 1.00 FTE
Expected Start Date: 2020-11-02
Job Closing Date: October 18, 2020
Job Closing Date: October 18, 2020
The staff and volunteers at Broadmead Care share a common Purpose: to build communities where every person can experience wellbeing and happiness. Our commitment is to provide compassionate care that opens the door for extraordinary relationships to flourish that help residents experience a sense of belonging, respect and acceptance and to enjoy life.
The Coordinator, Hospitality Quality Assurance and Infection Control is responsible for the Quality Assurance and Infection Control of Hospitality Services [Food Services, Housekeeping and Laundry].
QUALIFICATIONS
Education:
- Completion of relevant management training courses such as Westech Certified Auditor, FoodSafe Level 2 and thorough knowledge of PICNet.
- Membership in CSNM is an asset.
Experience:
- Minimum of three years supervisory experience in Food Services, Housekeeping, Laundry and Infection Control operations;
Skills & Abilities:
- Effective communication and interpersonal skills.
- Demonstrated leadership and team development skills, analytical, problem solving and decision making ability.
- Ability to work in a changing, high production environment and to meet deadlines.
- Ability to effectively use computers and software applications (Excel; Word; Outlook).
Experience:
- supervisory housekeeping & laundry: 3 years (Required)
- supervisory food services: 3 years (Required)
Education:
- Secondary School (Required)
Licence:
- management training such as Westech Certified Auditor (Required)
- Food Safe Level 2 (Required)
HOW TO APPLY
- For questions related to the position, please contact Laurie Macdonald, Vice President of Operations and Capital Projects, at 250-658-3245.
- Submit your resume with cover letter by response on the website HERE.
- Subject line in email should read: 2020-122 Coord. Hospitality temp term TLAB
- You can also express your interest in this opportunity at “Work With Us” through our website: www.broadmeadcare.com