BC Dairy Association's 20th Annual Nutrition Forum for Health Professionals
Food and Climate Change: Clearing the Air
Date: Wednesday, April 14, 2021
Time: 1:00 - 3:30 pm (Pacific Time)
To register, CLICK HERE
Answering your questions about Food and Climate Change:
- What is the impact of our food choices on climate change?
- What are the messages we want to convey to the public?
- What are BC producers doing to address sustainability challenges?
- What is our role in supporting a sustainable and healthy food system?
Speakers:
- Dr. Frank Mitloehner, Professor & Air Quality Specialist, Department of Animal Science, University of California, Davis
- Moderator: Patricia Chuey, Registered Dietitian
- Dr. Frank Mitloehner, Professor & Air Quality Specialist, Department of Animal Science, University of California, Davis
- Moderator: Patricia Chuey, Registered Dietitian
- Panel of local food producers: Cattle rancher; Dairy producer; Greenhouse growers
For more information and to register, visit: BCDAnutritionforum.ca