Sunday, August 15, 2021

Food & Beverage Assistant Manager - Whistler

JOB SUMMARY

Position: Food & Beverage Assistant Manager
Company: Four Season
Job Location: Whistler, British Columbia, Canada
Type: Full-time

Work Performed:

  • Plan, organize, control and direct the work of employees in the Food & Beverage Division (including Sidecut Restaurant and Bar, In Room Dining, Pool and/or Banquets) while ensuring guest satisfaction.
  • Train, evaluate, lead, motivate, and coach staff to ensure that established cultural and core standards are met.
  • Visible in the operation, provide recognition, promote good public relations, and handle complaints, concerns or special requests for guests, clients, and group contacts
  • Reports to the Director of Food & Beverage.
  • Select, train, evaluate, lead, motivate, coach, and discipline all employees in the F&B Departments to ensure that established cultural and core standards are met.
  • Describe and ensure quality of all food items, ingredients, and preparation methods, as well as provide knowledge of wine and spirits in an elegantly appointed environment dedicated to an attentive and distinctive experience for F&B outlets.
  • The ability to work closely with F&B leadership to design effective menus and amenity options while ensuring excellent product quality at a fair price.
  • Communicate with employees and managers to ensure operational needs are met as well as attend regular operational meetings to ensure effective coordination and cooperation between departments.
  • Observe physical condition of facilities and equipment in the outlet and make recommendations for corrections and improvements as needed.
  • Assists with responsibilities and duties in the absence of or due to heavy volume in other areas of the Resort.
  • Create and nurture a Great Place to Work for All.
  • Work harmoniously and professionally with co-workers and supervisors.
  • This position reports to the Director of F&B.

Qualifications:

  • At least 2 years previous experience in a management level position in Food & Beverage.
  • Strong interpersonal skills and attention to detail
  • Strong leadership & organizational skills required
  • Successful candidates must possess the ability to work in Canada

To Apply - Follow the link to the company website for further information.