Webinar!
Date: March 17, 2023
Time: 1:00 pm - 2:00 pm
Competency 6.0
"Working with OR Supervising People?"
Presenter: Margaret Spence, Food Safety consultant, Master Trainer, TrainCan, Inc., Human Resources Consultant (CHRP Designation).
This webinar is designed for nutritionists who are responsible for managing and training employees. It will help you understand how our personalities directly affect how we prefer to learn new concepts.
This webinar explores two important topics that directly relate to a healthy work environment:
- The components of a strong corporate culture
- Understanding the relationship between adult personality learning, training styles, and leadership effectiveness.
Do you feel challenged with leading certain employees, while other employees you just “click with”?
To register - click here
