JOB SUMMARY
Position: Interim Food & Beverage Manager
Company: Grand Villa Casino
Job Location: Burnaby, BC
Job Type: Full-time, Temporary
WORK PERFORMED
- Manage resources, budget and scheduling.
- Mentor the team, help with recruitment, training, task allocation and performance evaluation.
- Contribute to the menu and ensure that front-of-house offerings are of the highest caliber.
- Maintain knowledge of company policies and procedures.
- Collaborate with management and coordinate food and beverage service for special events.
- Customer service skills that exceed guest expectations.
QUALIFICATIONS
- Rock-solid leadership skills and ability to direct and supervise staff.
- Ability to manage issues and empower a team to excel.
- A relationship-builder who encourages open communication and collaboration.
- Time-management savvy and expert multitasker who thrives in the excitement of casino operations.
- Strategic thinker who has an eye for detail and a capacity to see the big picture.
- Benefit from working flexible hours, evenings, and weekends.
- One to two years of experience in restaurant supervision or an equivalent combination of education and experience.
- Serving It Right (BC)/Pro Serve (Alberta).
- Food Safe Level 1 certificate.
To Apply - Follow the link to the company website for further information.
