JOB SUMMARY
Position: Diet Technician
Company: Vancouver Coastal Health
Job Location: Richmond, BC
Company: Vancouver Coastal Health
Job Location: Richmond, BC
Job type: Part-time 20.63 h/week
WORK PERFORMED
- Perform a variety of duties according to Food Safe protocols and quality and safety standards including:
- portioning and serving meals,
- washing and peeling vegetables and fruit,
- preparing items such as tea, coffee and toast,
- washing dishes and utensils.
- portioning desserts and assembling sandwiches and salads,
- preparing and portioning diet items in accordance with nutritional plans,
- and measuring and combining food and beverage ingredients by methods such as grinding, blending, slicing, dicing and/or puree.
- Check patient/resident meals/trays to ensure dietary accuracy.
- Strip wagons/trays, wash dishes and pots, clean food wagons, kitchen equipment, fridges and storage areas and wipe down tables and counter areas; you will also sweep and damp mop floors and remove garbage.
- Perform related clerical duties
- May operate a cash register and related equipment, receive payments and provide change for items purchased
- Answer customer queries.
QUALIFICATIONS
- Successful completion of Food Safe Certificate Level 1.
- Grade 10 plus one year’s recent, related experience or an equivalent combination of education, training and experience.
To Apply - Send your Resume to Samantha Leong at Samantha.leong@vch.ca