JOB SUMMARY
Position: Chef Manager Remote Sites
Company: Sodexo Canada
Job Location: Calgary, AB
Company: Sodexo Canada
Job Location: Calgary, AB
Job type: Full-time
Salary range: $70,000 - $85,000.
WORK PERFORMED
- Manage food service operations while leading a dynamic culinary team
- Oversight of multiple food outlets and catering in addition to main kitchen operations
- Oversee cost control and budgeting
- Hire, train and develop culinary team
- Use creativity in menu planning
- Drive a standard and consistency in food and food service delivery
- Create a safe, inclusive workplace environment
- Build and maintain a solid and mutually beneficial business relationship including high levels of client and customer satisfaction and account retention; strong interpersonal relations; and foster a strong safety culture
QUALIFICATIONS
- Red Seal certification
- Proven success in managing food services operations in a busy setting
- Minimum 5 years’ experience in a culinary leadership role
- Strong team building, mentorship, and coaching skills
- Menu development experience
- Customer service oriented
- Experience in Senior Living will be an asset (Knowledge of specialized dietary menus)
- High-end dining and catering experience
- Strong organizational and time management skills
- Ability to analyze and interpret financial information related to food, menu and labour costing
To Apply - Follow the link to the company website for further information.