JOB SUMMARY
Position: Health Care Food Service Supervisor
Company: Vancouver Coastal Health
Job Location: VGH, Vancouver, BC
Full/Part Time: Casual, On-Call
Salary range: $31.85 / hr
- Ensure diet orders are compliant and meet the provisions for nutritional care as determined by Clinical Nutrition for inpatients and outpatients using the nutrition software program.
- Be the liaison between Clinical Nutrition and Food Services, visit patients to obtain diet related information regarding nutritional and therapeutic diet needs, and in consultation with the Clinical Dietitian as required;
- identify patient/resident food preference/food tolerance/food acceptance;
- chart activities in patient/resident medical record such as meal intake, diet and diet-related information;
- input and/or updates patient/resident diet and diet-related information into a computerized system.
- Oversee the daily food service in assigned areas including supervising designated staff, maintaining and updating manual and computerized records such as the staffing schedule, performing related administrative duties and maintaining food standards by participating in quality assurance activities.
- Promote and maintain excellent customer relations and effective on-going communication with all levels of staff.
- Graduation from a recognized two-year program in Food Service Supervision plus one year’s recent, related experience or an equivalent combination of education, training, and experience.
- Food Safe Certificate 1.
