Sodexo is recruiting a Part Time Supervisor for Patient Services at our Richmond Hospital location.
We are looking for people who have excellent customer service and time management skills, who are organized, enthusiastic, team oriented, resourceful and work well independently.
Days On: Saturday & Sunday Time: 6am-2pm
Summary of Duties include
- Checking Breakfast & Lunch tray line
- Ordering
- Scheduling in a union environment
- Managing day to day operations & quality assurance
- Ensure all food safe and physical safety policies and procedures are adhered to
- Food safety audits, daily inspections, temperature checks
- Motivate/coach staff
- Process catering requests Mandatory
- Nutrition and Food Service Management Diploma or Dietetics Degree
- CSNM membership or eligible for CSNM
- Food Safe Certificate Level 1 and 2
- Knowledge of therapeutic diets
- Vaccinations (upon hire)
- Criminal record check (upon hire)
Experience Preferred;
- Scheduling
- HACCP
- Food Safety
- Cash Handling
Why Choose Sodexo?
- International company & worldwide leader in quality of life services
- Growth and development opportunities
- Reward Programs
- Discount Programs
- Lifeworks Program (Free personal & professional counselling service)
contact Leanne Macphee,
- General Manager, Food Services & Starbucks, Sodexo, Richmond Hospital, 7000 Westminster Highway, Richmond, BC, V6X 1A2
- Leanne.Macphee@sodexo.com
