Sunday, January 20, 2019

Retail Food Manager at UBC Hospital

Job Summary

Your Contribution: 
Grow your career with a company that shares your passion. Our Healthcare Division is seeking a dynamic individual to fill the role of Retail Food Manager for our site located at UBC Hospital, Vancouver, BC.

This role is a great opportunity for you to further your career working as a manager for a retail food outlet. Sodexo supports the retail cafeteria of this busy hospital providing fresh, colourful food for purchase for visitors and staff. Our food offering is freshly cooked, hand chopped and peeled. We follow the Healthy Eating Guidelines in order to provide the freshest quality food. If you have a passion for culinary, you enjoy working with your guests to exceed their expectations, this may be your new role. Sodexo offers a competitive annual salary with Extended Benefits, paid vacation and RRSP/Pension contribution.
At Sodexo we care and serving others is our purpose. This generates an authentic sense of pride for us. Improving the Quality of life for everyone we come into contact with is our North Star. If you want to catch the Sodexo Spirit then we have the position you are searching for.

Accountabilities: 
As the Retail Food Manager for our hospital Retail Food account, you will be responsible for successfully coordinating and directing all retail food service activities. This role will require your strong knowledge and background working with branded concept food service as well as retail food service operations. You will drive a standard and consistency in food, food service delivery as well as management across the site. Using your branded coffee/food establishment experience, you will build and maintain a solid and mutually beneficial business relationship including: high levels of client and customer satisfaction and account retention; strong employee relations; achievement of financial goals; and future business growth plans. You will utilize your strong budget and financial acumen daily to create an efficient cost-effective site.

Growth and Development: 
  • 3 -5 years’ experience in restaurant management with branded coffee experience
  • Demonstrated successful financial, budget management and P/L skills
  • Strong leadership skills - able to direct, coach, and supervise a team
  • Excellent customer service
  • Experience in new store opening
  • Experience in managing multi-retail units
  • Proficiency in all Microsoft Office applications including Word, Excel, PowerPoint and Outlook
  • Manage and execute all aspects of the front of house, human resources: recruitment and selection, training, performance management, recognition and development
  • Lead a strong safety culture
  • Strong communication and interpersonal skills, both written and oral.
  • A positive and team-oriented attitude.
  • Able to work with minimal supervision and have a strong initiative.
  • Must be able to work flexible hours during, evening, weekends and holidays.
  • Ability to multi-task in a fast paced environment

Value Behaviours: 
  • Serving Clients and Customers
  • Integrity
  • Flexibility
  • Analysis and Decision Making
  • Quality Assurance and Safety
  • Diversity Awareness
  • Drive and Dependability
  • Interpersonal Relations
  • Communication

Who We Are: 
Recognized as a strategic partner, Sodexo is the global leader in services that improve Quality of Life, an essential factor in individual and organizational performance. Operating in 80 countries, Sodexo serves 75 million consumers each day through its unique combination of On-site Services, Benefits and Rewards Services and Personal and Home Services. Through its more than 100 services, Sodexo provides clients an integrated offering developed over 50 years of experience. Sodexo’s success and performance are founded on its independence, its sustainable business model and its ability to continuously develop and engage its 420,000 employees throughout the world.

Our Advantages 
*A wide array of interesting jobs *Nationwide locations *Tremendous growth possibilities *Continuous learning opportunities *Incentive Plans *Rewards & Recognition *Employee Benefits *Flexible Time *Discounts *Committed to People Development *Promoting Individual and Collective Achievements *Diversity and Inclusion *Corporate Citizenship *Hunger Fighting Initiatives *Environmentally Conscious………… To find out more, come visit us at: www.sodexo.ca
Sodexo is committed to Employment Equity and Diversity. We do not discriminate against any employee or applicant for employment because of national origin, race, religion, ethnic group, age, disability, gender, sexual preference, sexual or gender identity, status as a veteran or any other federal, provincial or local protected class.
“We welcome and encourage applications from people with disabilities. Accommodation is available on request from candidates taking part in all aspects of the selection process.”
*Only those candidates under consideration will be contacted. *

Benefits
This role offers a great annual salary, extended benefits, paid vacation and pension/RRSP contribution plan
Job Types: Full-time, Permanent
Experience:
  • staff management: 2 years (Required)
  • Restaurant Management: 2 years (Required)
  • Customer Service: 4 years (Required)
TO APPLY:    On the company website