Company: Compass Group Canada
Job Location: Royal Jubilee Hospital/Victoria General Hospital, Victoria, BC
Compensation: 23.50/hrs
Type: Casual
Desired Start Date: ASAP
You might not know our name, but you know where we are. That’s because Compass Group Canada is part of a global foodservice and support services company that’s the 6th largest employer in the world, with 625,000 employees.
You’ll find us in schools, colleges, hospitals, office buildings, senior living communities, tourist attractions, sports venues, remote camps and military installations and more. We’re in all major cities, at remote work sites and everywhere in between – doing business in Canada and 50+ other countries where you can learn and grow. Join us now and point your career forward!
Why work with Morrison Healthcare? Imagine belonging to a team that delights in the power of healing and bringing out the best in others. Working in the healthcare food industry is amazing, because you can have a positive impact every day—on medical professionals, patients and visitors. This is so much more than a job. This is an opportunity to change lives—one day at a time. Join us.
WORK PERFORMED
- Interpret and/or calculate individual therapeutic and special diet orders.
- Establish and maintain individualized patient files in the dietary computer system.
- Identify and monitor specific patients to ensure that tray tickets are complete and accurate.
- Calculate quantity and dilution of enteral feeding formulas as per doctor’s prescription.
- Handle patients’ complaints with food quality/service and communicate problems to dietitians, food service supervisor or nursing staff; evaluate situations and makes discretionary decisions based departmental policies and prudent nutritional practices.
- Assist in preparing budgets within food service operations.
- Prepare meal plans as directed by the dietitians.
QUALIFICATIONS
- Canadian Society of Nutrition Management (CSNM) or eligible for membership.
- A genuine interest in caring for people and empathy.
- Work independently with minimal supervision within a time sensitive work environment.
- Work safely in accordance with the Occupational Health and Safety Act, WHMIS, and Food Handler Certificate.
- Well organized, independent worker who is able to work cooperatively with others
- Patient focused, exercising excellent customer service skills
- Good communication skills, strong organizational skills, accuracy with details
- Enjoy working in a team environment.
- Experience: Dietitian, 1 year (preferred)
- Licence: CSNM (required)
HOW TO APPLY
Apply via the website HERE.
