Are you a talented Restaurant Manager looking for a change? Would you enjoy making an impact in the lives of our residents daily?
PARC Retirement Living is an award-winning developer and operator of independent senior-living communities. We’re looking for a Restaurant Manager to join our Oceana PARC team in White Rock.
About the Job
- As a Restaurant Manager, you play a key role in creating a top-notch, personalized dining experience for our residents and guests – and you’re the first person they turn to with comments or questions.
- You will hire, develop, lead and motivate our dining room team. You will also manage inventory, ordering, budgeting and attend weekly management meetings.
- You’re an on-the-floor type of leader. You will organize and manage special events but also assist to greet and seat residents, serve and provide bar service when needed.
- You work closely with our Executive Chef to support the Food and Beverage Team, assuring the highest standards of appearance and service.
The Perks of Joining PARC
- PARC is a Certified Living Wage employer. In this position receive a competitive compensation package that includes annual bonuses and benefits.
- Training and development. We believe in giving our people opportunities to advance wherever we can.
- Meaningful work. You’ll witness your positive impact on our residents’ diet and their dining experience firsthand.
- Flexible hours. We care about team members’ wellness and are committed to maintaining healthy work-life balance
- A supportive and diverse team environment. Fun is one of core values!
About You
- You’re an outstanding communicator and relationship builder, who proactively anticipates resident needs and solves issues before they arise.
- You have similar manager experience in luxury hotels, restaurants or senior-living industry paired with a degree or diploma in business or hospitality.
- You have your Food Safe Level 1, Serving It Right and WHIMIS Certifications. Knowledge of mixology and/or wine is an asset, too.
- You have experience in hiring, leading, training and performance managing a team and in-depth knowledge of the day-to-day operations of a dining room.
- You have experience using Microsoft Word, Excel, PowerPoint and Outlook to draft communications, make schedules, for reporting purposes, managing calendar events and building presentations. You’re familiar with using the back-end of a Point of Sales System (POS) for ordering or troubleshooting – Micros, Maitre’d or Squirrel are helpful.
- You use your experience and knowledge of food and beverage to create memorable dining experiences for our residents, living our values and going above and beyond where you can.
- You feel a genuine connection to our industry. You understand and respect the needs of seniors, their families and the professionals engaged in their care.
Do Our Values Sound Like Your Values?
At PARC, we believe in eight core values:
- We keep our promise.
- We keep our workplace safe and secure.
- We listen.
- We waste less.
- We build community.
- We make it fun.
- We appreciate each other and all we have.
- We challenge ourselves and never stop improving.
If this sounds like you, apply now: www.parcliving.ca/careers
