JOB SUMMARY
Position: Food Service Manager
Company: Island Health
Job Location: Duncan, British Columbia, Canada
Full/Part Time: Full-time, 75 hours bi-weekly
Salary: $39.91 - $57.37
Planned start day: May. 18 2021
Company: Island Health
Job Location: Duncan, British Columbia, Canada
Full/Part Time: Full-time, 75 hours bi-weekly
Salary: $39.91 - $57.37
Planned start day: May. 18 2021
Work Performed:
- Manages Food Services, cafeterias, and Catering for CDH, including planning menus and services for clients and ensuring adherence to production and services capabilities, cost constraints, presentation, and nutritional requirements as established with the clinical nutrition area.
- In support of the client (customer) focused approach to service delivery, plans develop, evaluate short and long-range goals and objectives, policies and procedures, and operation opportunities for improved levels of service.
- Actively pursues improved quality of services by planning, implementing, and verifying improvements in key processes. Liaises with clients (customers) in order to identify areas of improvement, provide technical advice, and resolve problems.
- Facilitates the skill development of reporting staff and supervisors by coordinating resources to plan, deliver and evaluate opportunities that increase individual performance, develop teamwork and team support, encourage independence, initiative, and effective decision-making, and build customer service competencies.
- Responsible for ensuring appropriate training in job-specific procedures, equipment operation, safety, and infection control.
QUALIFICATIONS:
Education, Training, and Experience
- A level of education, training, and experience equivalent to a Bachelor's degree in Food Service Administration or other related areas and seven (7) years' recent related experience. Completion of relevant health care administration courses an asset.
Skills And Abilities
- Demonstrated leadership ability and highly developed interpersonal and communication skills.
- Demonstrated commitment to client-focused services and teamwork.
- Ability to integrate administrative, professional, and operational aspects of the department throughout Island Health in an effective and efficient manner.
- Ability to develop and nurture an environment where quality improvement principles are embraced and used on a continuous basis.
- Excellent organizational skills including the ability to prioritize workload and meet deadlines.
- Ability to deal effectively with staff.
- Demonstrated ability to work effectively with a high degree of independence.
- Ability to operate related equipment including various word processing and spreadsheet applications.
- Physical ability to perform the duties of the job.
To Apply - Follow the link to the company website or email Kathryn Houlihan (Kathryn.Houlihan@VIHA.CA) for further information.
