JOB SUMMARY
Position: General Manager Food Services
Company: Chartwells
Job Location: Vancouver, British Columbia, Canada
Work Performed:
- Operates the department in accordance with the approved budget, while providing the Client with the maximum value for the dollars spent
- Ensures that the food offered is of superior quality
- Directs and conducts safety, sanitation, and maintenance programs
- Maintains excellent relationships with customers and Client
- Promotes the professional growth and development of the entire team
- Fosters strong inter-departmental relations and integrate the dining service department with the facility plan of operations
- Performs other duties as assigned
Qualifications:
- B.S. Degree in Food Service Management and/or equivalent years of experience
- Minimum of three (3) to five (5) years of dining experience preferred, depending upon formal degree or training
- Knowledge of food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation
- Knowledge of P&L accountability and contract-managed service experience is desirable
- ServSafe certified a plus
- Knowledge of financial, budgetary, accounting, and computational practices
- Proficient computer skills to include; various computer programs, Microsoft Office programs, e-mail, and the Internet
To Apply - Follow the link to the company website or contact PeopleHub@compass-canada.com for further information.
