Director, Food & Beverage - Whistler

JOB SUMMARY

Position: Director, Food & Beverage
Company: Accor HQ
Job Location: Whistler, Canada

Job Type: Full-time

WORK PERFORMED

• Responsible for leading and coaching all leaders within the Food & Beverage division
• Drive innovative promotions, menus, and concepts- creating a destination of choice for both the Hotel and external customers
• Participate as a member of the Executive Committee, responsible for the preparation of the annual Food & Beverage budget, counseling plan, and strategic projects
• Conduct effective hiring, training, coaching, and counselling according to hotel policies and procedures
• Develop and maintain a close and effective work relationships with all supporting departments
• Other duties as assigned

QUALIFICATIONS

• 3-5 years experience in a Food & Beverage Senior Management role in a luxury hotel 
• Previously demonstrated leadership skills which support an environment of interdepartmental teamwork and exceptional customer service
• Success in mentoring and developing colleagues and leaders for career growth
• Strong communication and interpersonal skills
• Ability to work well under pressure in a capital environment

To Apply - Follow the link to the company website for further information.