JOB SUMMARY
Position: Assistant Food and Beverage Manager
Company: Marriott International, Inc
Job Location: Kelowna, BC
Job type: Full-time
Job number: 23059558
Work Performed:
- Supervises Food and Beverage (F&B)/culinary daily operations, and monitors compliance with all F&B policies, standards, and procedures.
- Assists in the ordering of F&B supplies, cleaning supplies, and uniforms.
- Supervises staffing levels to verify that guest service, operational needs, and financial objectives are met.
- Manages day-to-day operations, monitors quality, and standards, and meets the expectations of the customers on a daily basis.
- Maintains the operating budget, and verifies that standards and legal obligations are followed.
Qualifications:
- High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area.
- OR
- 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food and beverage, culinary, or related professional area.
To Apply - Follow the link to the company website for further information.
