JOB SUMMARY
Position: Banquet Assistant Manager
Company: Heritage Park Historical Village
Job Location: Calgary, AB
Job type: Full-time, Permanent
WORK PERFORMED
- Ensures the proper amount of banquet supplies, linen, china, cutlery and glassware are constantly in good supply in all facilities;
- Assists with table and room set-up for catered events for both internal and external clients;
- Liaises with Custodial & Event Support and the Catering Office to ensure proper set-up and serving requirements for banquets;
- Assists the Banquet Manager with administrative duties such as inventory counts, product requisitions, ordering, scheduling and payroll;
- Assists with hiring, training, performance evaluations, warning reports and exit interviews;
- Promotes a positive work environment and provides direction to staff to ensure safe food handling techniques, high levels of customer service and adherence to uniform guidelines;
- Creates shift tasks and specific duties for each event to ensure proper set-up, execution and tear-down of all events;
- Assists Banquet Captains and Lead Hands with ensuring all events run smoothly;
- Works with own staff and external providers to ensure banquet venue a/v systems are operating properly;
- Assists with the scheduling of volunteers as needed;
- Attends relevant meetings as required;
- Other duties as assigned.
QUALIFICATIONS
- Completion of High School and 2 to 3 years of a combination of banquet serving and supervisory experience;
- Post secondary training in the hospitality industry is an asset;
- Minimum age of 18 years;
- Possession of a valid Class 5 driver’s license and Proserve certification are necessary.
To Apply - Follow the link to the hiring company for further information.
