Imagine working in a place that brings out the best in you and helps others feel right at home. We provide an environment that balances independence with support. We customize our care, so that it’s right for our residents and their loved ones. A funny thing happens when we encourage our residents to engage and enjoy—we do the same. This is healthy living at its finest. Join us.
Why work with Marquise Hospitality? We are a member of Compass Group Canada, the leading foodservice and support services company. We’re committed to delivering an exceptional experience within the Senior Living industry. Choose a job that makes a difference in people’s lives every day—including your own.
- Start Date: ASAP
- Compensation: $23.75/hrs
- Type: Part-time
- Shifts: Day Shifts, Mon-Fri, Weekends shifts
- Location: Saanich Peninsula Hospital, Saanichton, BC
Now, if you were to come on board as one of our Food Service Supervisor-Lead Trainer, we’d ask you to do the following for us:
- Delivers group and individual instruction and training that covers a range of technical, operational areas in a food service environment.
- Selects or develops on the job training aids, visual aids, demonstration models, multimedia visual aids, computer tutorials, and reference works.
- Coordinates or performs administrative functions necessary to deliver and document training programs, progress and completions.
- Evaluates effectiveness of training and development programs and utilizes relevant evaluation data to revise or recommend changes in instructional objectives and methods.
- May lead, guide, train and assess staff performing related work;
- May also supervise food service and manage associates
- Participate in scheduling, interviewing, hiring and new employees
- Ensure strict compliance with Compass’ Quality Assurance and Health and Safety Program, Occupational Health and Safety Act and WHMIS regulations.
Minimum Job Requirements
- At least 3 years of experience directly related to the duties and responsibilities specified.
- Food Safe Level 1, (Food Safe Level 2 and CSNM certification an asset)
Think you have what it takes to join our team? We’re committed to hiring the best talent for the role. Here’s how we’ll know you’ll be successful in the role.
- At least three years of strong operation food industry supervisory experience in diverse environment.
- Comprehensive health and safety knowledge and training.
- Strong supervisory skills and the capability to motivate and lead staff.
- Excellent Teaching and Facilitation skills
- Excellent customer service skills.
- Excellent communication skills (written and verbal).
- Organization and time management skills
- Ability to implement and evaluate training plans and methodology.
- Knowledge of Microsoft Office.
Interested?
APPLY NOW and OPEN the door for your new opportunities with Compass Group Canada.
TO APPLY Follow link to recruiter website: Link
Important note: **A satisfactory Criminal Record Check is a condition of employment. Proof of immunizations and Tuberculosis Screening Test results will be required. **
