JOB SUMMARY
Position: Backcountry Food Services Manager
Company: Yamnuska Mountain Adventures
Job Location: Canmore, AB
Job type: Full-time
Pay range: $50,000–$60,000 a year
WORK PERFORMED
- Order inventory of food, supplies, and ensure equipment is maintained for the operation of an efficiently run kitchen while maintaining cost control objectives
- Maintain records of food costs, consumption, sales and inventory
- Menu planning
- Create additional dinner recipes for dehydrating
- Ensure consistent food preparation
- Dehydrating meals
- Packing out food for groups on both backcountry and front country single and multi day trips
- Maintain and improve on efficiency of food pack outs and minimize food waste
- Internal and external food order management
- Maintaining compliance with operational health and safety standards
- Assist with recruiting seasonal kitchen staff
- Creating seasonal kitchen staff work schedules
- Train, coach and supervise summer seasonal staff on kitchen duties
QUALIFICATIONS
- Alberta Health Services Food Safe Certification
- Chef or Cook Certification
- Understanding of food requirements for mountain activities
- Flexible schedule to manage seasonal spikes
- Computer skills
- Ability to work well independently and in a team environment
To Apply - Follow the link to the hiring company for further information.
